Ethiopian Airlines Group Vacancy 2025

Ethiopian Airlines Group Vacancy 2025

Ethiopian Airlines Group would like to announce a new vacant position.

Ethiopian Airlines (Ethiopian) has had more than 75 years of successful journey which made it the leading Aviation Group in Africa. Of course, Ethiopian is ageing beautifully. Over the decades, the airline has established itself as the leader in all facets of the aviation business: technology leadership, network expansion and aviation mentoring. Ethiopian started its operation with five C-47 aircrafts back in 1946 and made its debut fight to Cairo via Asmara.

Ever since, it has been growing in leaps and bounds, and continued to introduce cutting-edge aviation technology and systems. As aviation technology leader, Ethiopian was a pioneer in ushering in new aviation technology into Africa including the first jet airplane as well as the first B767, B777-200LR, B787 Dreamliner, and787-9 in the continent.

Position 1: Assistant In-Flight Products & Standard Developer

QUALIFICATION REQUIREMENTS:

BA/BSc degree in Film production/ Media and Communication/Creative Arts or related field of studies from a recognized College/University with a minimum of one year of relevant experience in a known organization.

Required Skills and Competencies:

• Strong knowledge of entertainment trends.
• Proven ability to Create, develop, and manage entertainment content, such as Movies, TV shows, music, and other audio contents.
• Excellent communication and problem-solving skills.

LANGUAGE: Knowledge of ET working language English is mandatory.

Position 2: FOOD AND BEVERAGE CONTROLLER-I

QUALIFICATION REQUIREMENTS:

BA Degree in Hotel Management, Food and Beverage Service/Hotel Operation or relate related field of Study from a recognized college/university / catering Institute with a minimum of one year experience in Food Production / catering and food services /Food and Beverage quality inspection or related areas in known catering organization
                              OR
A Minimum of 10+3/level III /college Diploma in in Hotel Management, Food and Beverage Service/Hotel Operation or relate related field of Study from a recognized college/university / catering Institute with a Minimum of three years relevant experience in Food Production / catering and food services /Food and Beverage quality inspection or related areas in  known catering organization

LANGUAGE

Knowledge of ET working language English is mandatory.

AGE LIMIT: – 18 – 35 Years’ Old Inclusive

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Location: Ethiopian Airlines, Ethiopian Airport Building

Closing Date: March 28, 2025,

How to Apply:

Interested applicants must bring/attach all original and copy of their supporting documents, including but not limited to 8^th grade ministry card & birth certificate only from city administration, Grade 10 certificate, Grade 12 certificate, latest educational credentials, work experiences & Kebele ID card (back and forth).

REGISTRATION DATE & PLACE

• Ethiopian Airlines Head Quarter, Ethiopian Airport Building (Recruitment & Placement Office)

NB: If anyone found to apply or join Ethiopian with false information will lead to subsequent termination from the process or employment upon discovery of the fact.